TR19 KITCHEN EXTRACT CLEANING
Professional kitchen extract cleaning For Commercial Catering Kitchens.
Kitchen Extract Cleaning
Laundry Duct Cleaning
HVAC Cleaning & Maintenance
Surveys & Inspections
Extractor Fan Cleaning
Extractor Fan Bearing Repairs
Kitchen Extract cleaning
Our kitchen extract cleaning service includes a thorough inspection, degreasing of all components, cleaning of the extraction canopy, ductwork, and fan, as well as a final inspection to ensure everything meets industry standards and operates efficiently. A well-maintained kitchen ventilation system not only enhances air quality but also mitigates fire risks and optimizes the performance of your kitchen equipment. By committing to regular kitchen extract cleaning and securing TR19 certification, you can extend the lifespan of your kitchen extractor fan and avert costly breakdowns. kitchen extract cleaning is a critical aspect of operating a commercial kitchen. The risk of fire associated with these systems is significant; accumulated grease within the extract ducts creates a concealed combustion hazard. An electrical fault in the extractor fan can ignite this grease, leading to a rapid spread of fire through the ductwork. Such an incident can result in catastrophic damage to your business and neighbouring properties. Therefore, regular and thorough kitchen extract cleaning is essential to ensure safety and protect your investment.
How Often should you clean?
It is generally recommended to have your kitchen extract cleaning done every 6 to 12 months, depending on the volume of cooking and type of cuisine. However, high-traffic kitchens using wood and charcoal may require more frequent cleaning to ensure safety and compliance with health regulations.
Heavy use (12-16 hours per day) – clean every three months.
Moderate use (6-12 hours per day) – clean every six months.
Light use (2-6 hours per day) – clean every 12 months.
AHU CLEANING
Regular maintenance of the Air Handling Unit (AHU) is crucial, particularly in regard to filter replacement. These filters play a vital role in capturing dust and pollutants from the air drawn into the system. Over time, as these filters become clogged, they can significantly diminish the system’s efficiency.
While blocked filters may initially capture more particles, they ultimately restrict airflow into the AHU. This restriction can lead to system failure, preventing the unit from effectively regulating the airflow necessary for the vapor coil to produce the desired hot or cold air. Therefore, timely filter changes are essential to ensure optimal performance and longevity of the AHU.
We meticulously eliminate all dust and debris that has accumulated within the ventilation system, thereby enhancing its cleanliness and efficiency. By prioritizing cleanliness, you can create a safer environment for your staff and customers alike.
LAUNDRY DUCT CLEANING
One of the most frequently overlooked aspects of fire safety is the risk of laundry fires. It is essential for any organization that handles large volumes of laundry to regularly clean their dryer vents to mitigate potential fire hazards.
A dryer fire typically occurs due to the accumulation of lint and debris, which obstructs the airflow within the dryer exhaust system. This obstruction can lead to a dangerous build-up of heat within the dryer vent duct, significantly increasing the risk of ignition. By routinely cleaning both the dryer and its vent, organizations can effectively reduce the risk of dryer fires and enhance overall safety.
Ducting Inspections
We offer comprehensive inspections of all types of ductwork, focusing on fire prevention and ensuring the overall cleanliness of your ventilation system. Our services include the supply and installation of fully airtight access panels, allowing for efficient maintenance and inspection. Clients will receive detailed photographs and a comprehensive report following each inspection. We pride ourselves on delivering cost-effective and reliable solutions that ensure your business remains compliant with TR19 standards for the internal cleanliness of ventilation systems.
Health and Safety Considerations
Grease build-up is not just unsightly—it’s a fire hazard waiting to happen. Regular kitchen extract cleaning is essential for reducing the risk of kitchen fires, catering businesses are held to strict health and safety regulations, and the TR19 standard is a key element in meeting those requirements. With our expert knowledge in kitchen extract cleaning, we help businesses not only meet regulatory requirements but also enhance their operational efficiency and safety.
What is the TR19 Canopy Cleaning Certificate?
The TR19 Canopy Cleaning Certificate is a certification that confirms a kitchen’s compliance with the TR19 guidelines set by the Building and Engineering Services Association (BESA). It ensures that kitchen extract systems are cleaned and maintained to a high standard, promoting safety and hygiene in food preparation areas.
Documentation and Certification
Our kitchen extract cleaning services come with documentation to prove that your kitchen extract system has been thoroughly cleaned and serviced. Scheduling a kitchen extract cleaning service is easy! Simply contact us via our website or phone. Our team will discuss your kitchen extract cleaning requirements and provide a convenient time to visit your business.